Garlic Carrot Slices

The other day I made a side dish that wowed me. It was one of those dishes where the flavor comes bursting at you after several seconds of chewing it. I liked this dish to the degree that I used it as a main dish & added other veggie dishes for the side that day :).

Ingredients (for 2 people):

1. Carrot (1)

2. Minced garlic (1 clove)

3. Olive oil (1.5 Tbsp) I used regular vegetable oil. 

4. Salt (1/2 tsp)

5. Pepper (a few shakes)

6. Vinegar (1/2 Tbsp)

How to create this wowzer dish:

1. Slice the carrot into thin, 2-3 mm rounds. 

2. Mince the garlic clove.

3. In your pan add the oil & garlic. Cook using low heat. 

4. After you smell the fragrance of the cooking garlic, add the carrots, salt, & pepper. Cook for 5-6 minutes.

5. After you see that the carrots are cooked add the vinegar for that extra surprise factor. 

Then make sure to enjoy eating it :))

Masumi